The Cheese Lady
November 29, 2006
#31

I will be open at the CHEESE SNUG
on Friday from 12 - 7
and on Saturday from 9 - 2.
OR CALL ME FOR AN APPOINTMENT.
Gone babysitting Tuesdays or ocassionally Wednesday
231-744-8652
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Thanksgiving was special this year.
Though mom and dad couldn't be there,
they were in our hearts
and a good time was had by all.
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Son, Nathan is headed off to Ecuador
with Habitat next week
with a side trip to the Galapagas Islands.
Have an amazing time, Nate.
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Have you ever done a cheese sampling?
Sometimes it's fun to taste different versions
of the same style cheese.
Like cheddars, Cantalet, Irish, Canadian.
Or goats, medallions fron Canada,
Drunken goat from Spain and Chevagne from Belgium.
Or blues, Stilton from England,
Fourme d'Ambert from France
and Cashel from Ireland.
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I sent a flyer for 
Cheese Lady bags last week.
For hostess gifts, dad gifts
or Uncle Paul.
These are only ideas.
 I can make yours to please you.
______________________________
As the holidays approach,
we think of entertaining.
EASY  EASY  EASY and delicious
are cheese assortments.
Keep me in mind.
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See you at the SNUG

email me at thecheeselady@comcast.net
or call me at 231-744-8652 

Kathleen