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Recipes

Starters

Goat Cheese Dip
Peppadew and Chevre Bites
Potted Cheese Spread with Crackers
Mascarpone Torte

Appetizers

Brushetta Fresca

Soups

Broccoli and Bleu Cheese Soup
White Cheddar Cheese Soup

Salads

Main Dishes

Boursin-Stuffed Chicken
Basil and Balsamic Pork Scallops

Side Dishes

Mushroom Business
Creme Fraiche Biscuits
Broccoli Fantasia
Artichoke and Sun Dried Tomato Spread
Dried Tomatoes with Goat Cheese
Potato Gratin with Boursin
Sun Dried Tomato Butter
Irish Cheddar and Potato Gratin

Sweets

Manchego - Balsamic Roasted Pears with Pepper and Honey
Pumpkin-Goat Cheese Cheesecake


The Cheese Lady
Kathleen Fagan Riegler
808 Terrace Street
Muskegon, MI 49440

Phone: 231.728.3000

E-Mail: Kathleen@thecheeselady.net
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