COVID-19: In these days of COVID-19 all stores are still doing some curbside service to make sure you can get your cheese, but they are open to the public too. Hours may have changed. Thank you for all your ongoing support.

Muskegon
231-728-3000
Kalamazoo
269-353-3050
Grand Rapids
616-242-9880
Traverse City
231-421-9600
Farmington
248-957-9581
Rochester
248-413-5758
Please select the location you frequent in order to view information specific to that store including products, news, and events.
Select a store location for specific information.
Responsive menu icon

Meredith Creamery Marinated Feta

The same day the sheep and goats of Australia’s Meredith Creamery are milked, the fresh milk is turned into this fantastic cheese. This creamy Feta is bathed in olive oil with whole sprigs of

Barrel Aged Feta

Crafted in the traditional method of aging in beech tree barrels, this 4 month old Feta is made with sheep and goat milk. The barrel aging lends this delightful cheese a robust, tangy, and

Dalmatinac

Fourmage

Iberico, Young

Iberico Curado (Aged)

Mobay

La Tur

Gjetost

Valdeón Blue