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Barrel Aged Feta

Posted on June 19, 2020 -

Crafted in the traditional method of aging in beech tree barrels, this 4 month old Feta is made with sheep and goat milk. The barrel aging lends this delightful cheese a robust, tangy, and sweet flavor complimented by a crumbly-creamy texture. Perfect to crumble up over a salad for an amazingly rich boost!