COVID-19: In these days of COVID-19 all stores are still doing some curbside service to make sure you can get your cheese, but they are open to the public too. Hours may have changed. Thank you for all your ongoing support.

Muskegon
231-728-3000
Kalamazoo
269-353-3050
Grand Rapids
616-242-9880
Traverse City
231-421-9600
Rochester
248-413-5758
St. Joe
269-281-7877
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August 2018

Cheese 101 - Grand Rapids

August 8, 2018 @ 6:30 pm - 7:30 pm
|Recurring Event (See all)

An event every day that begins at 6:30 pm, repeating indefinitely

| $35
Learn the basic process of how cheese is made, learn and taste the differences between Raw and Pasteurized, Sheep, Cow, and Goat, and many different families of cheese from around the globe. Many cheese samples and appropriate pairings are...
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