Learn the basics and a bit more about blue cheeses.
In this class you will learn about the different textures, strengths and flavor profiles of blue cheeses from around the world
Class fee is $20 and must be prepaid.
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A new, easier to navigate website will be live later this year.
Muskegon
231-728-3000
231-728-3000
Kalamazoo
269-353-3050
269-353-3050
Grand Rapids
616-242-9880
616-242-9880
Traverse City
231-421-9600
231-421-9600
Rochester
248-413-5758
248-413-5758
Fenton
810-208-0695
810-208-0695
St. Joe
269-281-7877
269-281-7877
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