Heralded as the “dew of the sea,” Rosmarinus officinalis provides the perfect savory high note for this rich, nutty and fruity taste sensation. A gold-medal winner of the 2008 World Championship Cheese Contest, this extraordinary delight wears its laurels as lightly as the perfect balance of hand-rubbed rosemary and Italian olive oil.
Cheese of the Month
Each month the Cheese Lady locations will feature a delectable new cheese at a special rate. Be sure to check back each month for the our new “Cheese of the Month”!
Asiago with Rosemary & Asiago with Basil
Type of Cheese: Cows Milk
Special Rate: 25% off all of January